Meet Rafia Mazhar (@rafmazcooks), the culinary maestro hailing from Karachi, a seasoned professional chef, adept recipe developer, and food blogger.
With a specialization in creating effortlessly quick and aesthetically pleasing dishes, Rafia unveils her exclusive Valentine’s Special Strawberry Chocolate Cookies recipe, a delightful treat exclusively for Paperazzi readers to elevate Valentine’s festivities.
Ingredients:
1¼ cups flour
1 tsp baking soda
85 g butter
¼ cup caster sugar
¼ cup + 2 tbsp brown sugar
1 tsp vanilla extract
1 large egg
¼ cup fresh strawberries chopped
¾ cup chocolate chips
Method:
• Preheat the oven to 185°C
• Beat the butter, caster sugar & brown sugar till light & fluffy
• Add in the egg & vanilla. Beat well
• Fold in the flour and baking soda. Do not over mix
• Fold the chocolate chips and strawberries
• Scoop out 8 cookies from the dough. Place on a baking dish & freeze for 20 to 30 minutes
• Bake in the preheated oven for 10 minutes. Then take out and place more chocolate chips and strawberries on the top
• Rotate the pan & bake for an additional 4 to 5 minutes till browned.
• Let the cookies cool on the pan completely before removing.
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